Creamed cottage cheese
100 g · Creamed cottage cheese
—
按物体参考密度换算
地球标准重力 9.80665 m/s²
All reported nutrients
Vitamins
- Retinol
- 36 µg
- Vitamin A (RAE)
- 36 µg
- Beta-carotene
- 0 µg
- Alpha-carotene
- 0 µg
- Vitamin E
- 0.08 mg
- Vitamin D (D2+D3)
- 0.1 µg
- Beta-cryptoxanthin
- 0 µg
- Lycopene
- 0 µg
- Lutein + zeaxanthin
- 0 µg
- Vitamin C
- 0 mg
- Vitamin B1
- 0.052 mg
- Vitamin B2
- 0.163 mg
- Vitamin B3
- 0.138 mg
- Vitamin B6
- 0.047 mg
- Total folate
- 12 µg
- Vitamin B12
- 0.66 µg
- Choline
- 18.4 mg
- Vitamin K1
- 0 µg
- Folic acid
- 0 µg
- Food folate
- 12 µg
- Folate (DFE)
- 12 µg
Minerals
- Calcium
- 88 mg
- Iron
- 0 mg
- Magnesium
- 9 mg
- Phosphorus
- 154 mg
- Potassium
- 124 mg
- Sodium
- 350 mg
- Zinc
- 0.45 mg
- Copper
- 0 mg
- Selenium
- 9.7 µg
All reported nutrients
- Protein
- 11.62 g
- Total lipid (fat)
- 4.22 g
- Carbohydrate, by difference
- 4.6 g
- Energy
- 103 kcal
- Alcohol, ethyl
- 0 g
- Water
- 78.1 g
- Caffeine
- 0 mg
- Theobromine
- 0 mg
- Fiber, total dietary
- 0 g
- Vitamin E, added
- 0 mg
- Vitamin B-12, added
- 0 µg
- Cholesterol
- 18 mg
- Fatty acids, total saturated
- 2.6 g
- SFA 4:0
- 0.109 g
- SFA 6:0
- 0.025 g
- SFA 8:0
- 0.023 g
- SFA 10:0
- 0.064 g
- SFA 12:0
- 0.136 g
- SFA 14:0
- 0.424 g
- SFA 16:0
- 1.23 g
- SFA 18:0
- 0.383 g
- MUFA 18:1
- 0.714 g
- PUFA 18:2
- 0.097 g
- PUFA 18:3
- 0.017 g
- PUFA 20:4
- 0 g
- PUFA 22:6 n-3 (DHA)
- 0 g
- MUFA 16:1
- 0.047 g
- PUFA 18:4
- 0 g
- MUFA 20:1
- 0 g
- PUFA 20:5 n-3 (EPA)
- 0 g
- MUFA 22:1
- 0 g
- PUFA 22:5 n-3 (DPA)
- 0 g
- Fatty acids, total monounsaturated
- 0.916 g
- Fatty acids, total polyunsaturated
- 0.123 g
- Total Sugars
- 2.67 g
Values for 100 g edible portion · USDA FNDDS · 2024-10-31 · Cheese, cottage, creamed, large or small curd